193: C193 Dishes on the Table

C193 Dishes on the Table

2The next few people chatted as they talked about what had happened in the past few days.

"Let me tell you, two days ago, we met a rather eccentric person on the plane." Zhou Rong supported her chin as she spoke to Qin Loong and Lee Shuai.

"Who is it?" What did he do to tell you that? " Lee Shuai looked at Zhou Rong and asked.

"It's fine, the main thing is that person has made all kinds of weird requests, and he is also taking advantage of us from time to time. We can see everything clearly from the side." Zhang Ya followed along.

"Oh?" Whose oil is he smearing? " Lee Shuai looked at them with a mischievous smile.

"Do I feel that you are very curious about this question?" Why do you have to ask so clearly? " Zhou Rong glanced at Lee Shuai.

Lee Shuai scratched his head.

"Aiyo, isn't this out of curiosity? Besides, you guys were the one who told me this first, right? I just wanted to continue listening. It's rare to see an air stewardess taking advantage of someone else."

"Abnormal!" Qin Loong, Zhang Ya and the others shouted at Lee Shuai.

"F * * k, so what if I am? I'm indeed teasing a flight attendant. I've never seen such a thing before." Lee Shuai looked at them innocently.

"Let's not talk about that now. Let's end the conversation here." Zhou Rong made a gesture, and the topic came to an end.

"Isn't this just suspending my appetite? I won't talk about it now, it makes my heart itch." Lee Shuai picked up the cup of water on the table and took a sip, slightly calming himself down.

"Hello, your dishes have been prepared. Do you need them to be served now?" the receptionist asked them.

"Let's go. Bring the special soup up first." Lee Shuai instructed the receptionist.

After hearing that, the receptionist brought the 4 servings of special concoction from the waiter behind and then placed them in front of the 4 of them one by one.

"Is this the special soup?" Zhou Rong curiously looked at the soup in front of him. The color of the soup was similar to the color of curry.

"Why is this soup so tasteless?" Zhou Rong raised her head and asked Lee Shuai.

"Yeah, I also think that it's pretty ordinary." Zhang Ya continued to look at the soup.

"Hehe, use your spoons to remove the invisible membrane on top of it. That's edible, stir it for a bit before you take a look." Lee Shuai smiled and then taught them.

The receptionist looked to be of an extremely good quality, when he saw Lee Shuai teaching them, he immediately stood to the side, and did not continue to rush to serve dishes.

After hearing what Lee Shuai said, the few of them immediately started to pick up the spoon that was placed beside the bowl. Qin Loong also picked up the spoon by the side, wanting to see how delicious this soup that Lee Shuai had described was.

Just as Lee Shuai had said, there was a transparent membrane on the surface of the noodle soup. When Qin Loong had poked a small hole on the noodle soup, the fragrance immediately spread out.

"Wah!" "It smells so good." Zhou Rong and Zhang Ya had also been punctured, and following that, they could smell a burst of fragrance coming from the two of them.

Lee Shuai laughed when he saw their shocked expressions: "How about it, hurry up and try it, what's the point of just smelling it?"

When the first mouthful entered their mouths, the fragrance filled their mouths, and after everyone drank the first mouthful, they immediately began to drink the second mouthful. There were still many ingredients in the soup, and every single item was extremely delicious.

At this moment, the sound of clapping could be heard.

"Alright, alright, there are still a lot of dishes left. Let's finish them first." Lee Shuai said to someone.

"Enough!" "You can serve the dishes now." Lee Shuai then said to the staff.

"Alright." After the registrar responded, the waiters behind him came over and placed the dishes on the table one after another.

Every fish and seafood was like a work of art. Soon after, the cheesecake was also brought up, and the plate was very normal, but this cake was covered with cheese, and the smell of milk was also very interesting. Next, there were some kebabs, but there really were a lot of them.

When Qin Loong saw this skewer, he couldn't help but think of the barbeque he had outside. This was simply a comparison between a father and his son.2

"Sir, your Thai rice is still in the nearby stove. If you want to eat it, just let me know." The receptionist pointed to a stove on the second floor. It was completely transparent and contained several small wooden barrels. It was said that they were placed there to ensure the fragrance of the rice.

"All our things are in order, right?" Lee Shuai asked the receptionist after looking at the dishes on the table.

The receptionist politely replied, "There's still the dessert. I'll bring it to you guys when the time comes."

"Alright." Lee Shuai replied.

The receptionist stood to the side and bowed. "Enjoy your meal." With that, he brought the waiter and left.

"Eat, I'm hungry!" Qin Loong picked up the chopsticks in front of him and was about to start eating.

"Eat, eat. All the food has been served." Lee Shuai also said to the two girls beside him.

A few of them picked up their chopsticks and started to taste it. Qin Loong directly picked up the four skewers that were more alluring to him.

The reason why it was called four parts of a string was because it had four different parts. Each part had a different taste.

Qin Loong grabbed a skewer and pulled it open. The meat skewer's surface was charred yellow, and the seasonings on it made it look even more delicious.

After Qin Loong took a bite of the meat skewer, that kind of energy did not lose out to the taste of the meat. After Qin Loong took a bite of the meat skewer, that energy did not lose out to the taste of the meat skewer.

The two girls picked up the sashimi. From the moment the dish was served, the two of them were attracted by it. Although they had eaten sashimi outside, the appearance they had when making it was so beautiful that they directly wanted to be rivals with this dish.

Zhou Rong picked up a piece of sashimi, but Zhou Rong did not know what kind of meat this was, she only felt that the color was still pretty good.

Lee Shuai coincidentally saw the sashimi that Zhou Rong picked up.

"That's bluefin tuna meat. This kind of fish is very plump, you can just dip it in mustard and draw it in England." Lee Shuai explained to Zhou Rong.

"What about this one?" Zhang Ya also took a piece.

Lee Shuai smiled and said: "That is the puffer fish's body."

"Puffer fish!" This is a puffer fish. "

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