92: C92 Head Chef.

C92 Head Chef.

After all the dishes were prepared, Shen Wanyu started to cook.

The little girl was beautiful and her knife skills were good too. She looked very serious when she did things. The people in the kitchen were all attracted over, and everyone was watching her cooking.

Shen Wanyu used the Pufferfish Liver to boil the oil. Then, she put the pufferfish into the pot and fry it for a while. Finally, she added seasoning and clear water to cook it with a big fire.

Then, she used another pot to stir-fry the rice seedlings and put them into the casserole. When the pufferfish was about to mature, Shen Wanyu scooped out the pufferfish and put it into the casserole. Then, she poured the original soup into the pot and sprinkled the seasoning that she secretly prepared. Finally, she used a small fire to slowly burn it.

When Shen Wanyu finished preparing all the dishes, the kitchen was enveloped by a fragrance. Everyone could not resist the temptation of the fragrance and was attracted over.

Du Binn looked at the table full of dishes and kept drooling. His eyes sparkled. He picked up the chopsticks and wanted to eat, but Shen Wanyu reached out and stopped him. She smiled and said, "Wait a minute. I will take a photo first!"

Du Binn replied. He opened his eyes wide and threw the chopsticks away. Then he said, "Yeah, why did I forget to take pictures? I want to post such a beautiful dish on my WeChat Moments to show off!"

Shen Wanyu's intention for taking pictures was different. Actually, she did not really cook for them to eat, but to publicize it. Because Zhang Tianyu scolded her on the Internet last time, her social media account increased by a million fans overnight. Then, she would upload the dishes and restaurant pictures to Loongyu to advertise.

Du Binn saw that she had finally finished taking the pictures, so he reached out his chopsticks again. He glanced at Du Zhenguo, who was standing beside him. Du Zhenguo was staring at him with bulging eyes. Du Binn said with a smile, "Dad, try it first."

Du Zhenguo took the chopsticks from him without hesitation.

He first tasted the taste of the pufferfish. He put the pufferfish in his mouth and slowly closed his eyes. The moment the tip of his tongue touched the fish meat, his taste buds bloomed like fireworks. His mouth was filled with a complex and colorful taste.

Everyone looked at him eagerly. Du Binn saw that Du Zhenguo did not move for a long time. He could not help but ask, "Dad, how is it?"

After Du Zhenguo swallowed it, he opened his eyes. At this moment, tears were flashing in his eyes. He praised Shen Wanyu, "Wanyu, this is the taste that your grandfather made back then!"

Then, he actually excitedly shed tears.

No one could understand his emotions.

But everyone unanimously stretched out their chopsticks to taste the Pufferfish Vinegar Grasses Shen Wanyu made.

Everyone had the same expression as Master Du. This dish could no longer be described as delicious. They had been in the kitchen for so many years, but they had never eaten such delicious food before.

It was as if the door to a new world had been opened.

The fish skin was as soft as glue, and the fish meat was tender and plump. The fish skin that was rolled up had a ball of pufferfish on top of it, making people salivate.

After Du Binn finished eating, he was as excited as Du Zhenguo. He walked to Shen Wanyu's side and pulled her hand and said, "Wanyu, I beg you to take me as your disciple!"

This sentence immediately made everyone laugh. Lin Lina saw him flatter Shen Wanyu like this and was very unhappy in her heart. Isn't it just a dish?

She picked up the chopsticks and picked up the pufferfish and put it into her mouth. The freshness of the pufferfish almost made her bite off her tongue.

Lin Lina felt disbelief. Shen Wanyu even said that she did not take the recipe. She must have hidden the recipe secretly. Otherwise, where did she learn these dishes from?

Shen Wanyu did not consider Lin Lina's thoughts. The only thing she wanted to do now was to start the business of the store as soon as possible.

While everyone was savoring the food, she took the opportunity to send the photos on her phone to the platform. She also sent a message: [New beginning.] Welcome to taste the traditional imperial cuisine. New and old clients can enjoy a 20% discount on membership!"

In this short period of time, almost all the dishes on the table had been snatched away.

Lin Lina only took a few bites of the dishes and the dishes were almost all gone. These people were too much. She was the young miss of Lin family and they were all working for her family. They did not know to save some food for her but it was her who forced her to keep an eye on Shen Wanyu.

She randomly ate a few mouthfuls of rice and after filling her stomach, she put down the bowls and chopsticks.

A few customers had just entered the restaurant and sat down when they smelled the strong fragrance coming from the kitchen. Lee Yongzhen and Xu Zhen were already in their fifties, and they lived nearby. They were regular customers here, although the business of Loongyu was not as good as the day before. He still liked this old shop very much. This shop had grown up with him. This was already a symbol in his life.

Lee Yongzhen took a deep breath of the fragrance and said, "Old Xu, this smell is so familiar!"

Xu Zhen nodded. "We studied in high school, and this is the fragrance that floated on the road. At that time, Loongyu's business was very good. We didn't have enough seats, so we had to add more seats outside."2

Lee Yongzhen recalled the past and sighed. "That's right!"

Their appetite had been aroused by the scent. Lee Yongzhen waved at the waiter. The waiter walked over and Lee Yongzhen said, "Is there a new cook in your kitchen?"

They had known Du Zhenguo for many years. His cooking skills were not that good. They knew very well in their hearts.

The waiter nodded and smiled. "Yes, Uncle Lee. This person is a descendant of Shen family."

Just now, they went to the kitchen to find out Shen Wanyu's identity and background.

Lee Yongzhen frowned and said, "The last time you guys talked about the imperial cuisine at the restaurant, you guys fooled us once. Is it real or fake this time?"

They were also present at the celebration event of the Loongyu last time. Although they were very dissatisfied, they were already used to coming here. They didn't bother too much about this problem.

The waiter smiled and said, "Uncle Lee, you will know after you order a dish."

What she said made sense.

Lee Yongzhen nodded and said, "Alright, three dishes that your chefs are eating."

After the waiter made the order, the kitchen staff immediately received the order message.

Du Zhenguo patted Shen Wanyu's shoulder and said, "Wanyu, there are two guests outside who want to order dishes. The three dishes that you just made."

At this time, Du Zhenguo's attitude towards Shen Wanyu had completely changed. From his initial suspicion to his complete trust now, he even faintly felt happy. He felt that his master must have had a spirit in the heavens, allowing Shen Wanyu to learn such good skills and pass down the culinary skills of the Shen family.

After Shen Wanyu received the order, she shouted in the kitchen, "Who is willing to be my assistant?"

"Me!"

"I!"

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