240: C240 The Second Round of the Semi-final

C240 The Second Round of the Semi-final

When Jiang Yunzhan and Shen Wanyu were having sex in the room, Qin Yuzhu was curled up in the hotel room by herself. She had just been discharged from the hospital and now the thunder outside was so loud.

Lightning flashed and the inside of the room appeared very sinister and terrifying.

Qin Yuzhu had no choice but to get up and turn on the light. She sat on the bed with a very haggard expression.

She looked at her phone and the corner of her mouth curled into a bitter smile.

Jiang Yunzhan was not willing to accompany her, so he must be accompanying Shen Wanyu.

That night, Shen Wanyu leaned against Jiang Yunzhan's chest and slept very soundly. The next day, she continued to participate in the collective training.

After the collective training ended, Shen Wanyu went to the airport and brought Du Binn to the hotel. In the semifinals, everyone was allowed to bring an assistant.

However, because the assistant was only there to help wash vegetables and cut vegetables, they did not need to participate in the training.

After three days of training, the second round of the semi-finals would arrive.

The semi-final would eliminate the remaining 100 people until only the top 50 were left. The probability of elimination was very high, so Shen Wanyu also put 120% of her concentration on this.

On the night before the semifinals, she and Yun Xu decided that this round would still need Concubine Shu, Qin Xuan, and Hee Ying.

It made the two of them fully relax their vigilance and place all of their strength in the final round.

However, the probability of this round of selection was so high that they couldn't relax too much.

The day the competition officially began.

Shen Wanyu entered the gymnasium in her clean chef uniform.

The moment she appeared, it caused a large number of fans to scream. They were all below shouting her name.

Shen Wanyu waved towards them. After greeting them, she held the examination card and stood behind the corresponding cooking table with Du Binn.

Yun Xu stood in the front row. At this time, he also had a female assistant by his side.

Yun Xu turned around and greeted Shen Wanyu, "Shen Wanyu, do your best!"

Shen Wanyu replied, "You too!"

The competition began. There were no questions in the semi-final. They were all up to themselves.

Shen Wan had already thought of what to do before participating in the competition. The semi-final would last for a total of three hours.

She requested two hot dishes, one cold dish, and one dessert.

Shen Wanyu decided to make hot dishes into traditional cuisine in the country, wine and steamed duck.

He also wanted to make Western cuisine curry chicken soup.

She placed a Magpie on the Branch picture on the cold plate.

He also made a pigeon egg and walnut cheese with some desserts.

After he told Du Binn about it, Du Binn started to help her process the cold plate. Du Binn did not have enough hot dishes, but the cold plate technique was not bad. Especially the carving, it was vivid and lifelike.

Shen Wanyu started to make the wine and steamed duck.

The duck had been prepared for a long time.

After she finished preparing the seasoning, she applied the seasoning and wine to the duck. She wrapped the duck with a preservation film and started to marinate it.

Then she prepared the pigeon egg walnut cheese.

After a round of operation, the pigeon egg walnut cheese had already been made.

She did not notice that at this moment, the camera in the gymnasium had already been aimed at her. The splendid operation just now was all displayed on the big screen to the audience present as well as the audience outside the stadium.

When the audience saw Shen Wanyu's performance, they were all amazed.

They cheered for her superb culinary skills.

Jiang Yunzhan held a video conference for the headquarters at the branch office. After the conference, it was already past Shen Wanyu's match's opening time.

He could only turn on the computer at the company to watch.

He happened to see the moment Shen Wanyu made the pigeon egg walnut cheese.

She lowered her head and her expression was focused and beautiful. The pigeon egg walnut cheese that she made was also exceptionally beautiful.

But in Jiang Yunzhan's eyes, the charm of delicious food was never as good as hers.

The bullet comments on the screen began to fly around.

- - The pretty face of the young lady is so high, she is kneeling down and licking her lips.

- - I really want to marry the young lady back home. If the young lady can cook three meals a day for me, that would be a godly day!

- Don't dream about the one upstairs. Sister Miss Wanyu is mine. I am loyal to the young lady.

- Since Little Missy is engaged, you guys should just stand aside.

- - - What kind of deity would be worthy of my Little Missy?

Jiang Yunzhan didn't expect to see such a cliché comment, and his face darkened.

He actually did not know that so many people wanted to marry Wanyu.

He immediately frowned. It seemed that he had to announce it as soon as possible to prevent these people from thinking too much.

When the competition was halfway through, Shen Wanyu had already prepared the cold plates and desserts.

The wine duck was being steamed and stewed in the casserole. She let Du Binn watch the fire and prepared curry chicken soup for herself.

Compared to the Chinese food, the Western food could be said to be simple and simple.

The cooking process of curry chicken soup was very easy. The seasoning was added. After stir-frying with curry powder, the chicken soup was poured in. After a few minutes of high heat, the chicken soup was put in. After it was boiled, it came out of the pot.

At this time, the wine duck was almost ready. She opened the lid of the casserole and took a look. After smelling the fragrance, she put the duck out of the pot and placed it on the plate.

The time was stuck to the third hour. Many people had already finished cooking in front of her. The judges walked down from the stage and tasted the food in circles.

As for those who had not finished in three hours, they were eliminated. The remaining people who had scored were only about 70 people.

The host teased, "This is a program full of fireworks."

Shen Wanyu watched the judges walk to Yun Xu. The judges had a good reaction to Yun Xu's dishes. One of the judges even smiled and patted Yun Xu's shoulder. It seemed that he was very impressed.

Shen Wanyu raised her eyebrows and watched everything calmly.

It was soon her turn.2

Four judges came over to try her dishes. The judges were still the judges of the previous preliminary round. One of them was Xiong Fanglin, who had commented on her last time.

After the four of them tasted it, they all nodded their heads. Finally, xiong Fanglin gave her a summary.

Xiong Fanglin said, "None of these four are more than enough. Only the wine steamed duck has some small defects, and the sweetness is slightly heavier. However, the overall quality is still not bad. Continue to work hard, and hope to see your better performance in the finals."

Shen Wanyu nodded. When she heard that you performed better in the finals, she was relieved. This meant that she had already passed the semifinals.

Finally, after the judges finished their evaluation, they had another round of discussion. After the discussion, they finally made a decision.

Seventy people were eliminated from this round's finals, and only thirty remained to advance.

Shen Wanyu's score was ranked tenth, Yun Xu was ranked eighth, Qin Xuan was ranked sixth, and Hee Ying was still within the twenty.

Qin Xuan won against Yun Xu, and Shen Wanyu won against Hee Ying.

One win and one loss.

However, the one who signed the contract was Qin Xuan. It did not matter whether Hee Ying won or not.

Although there were no prizes in the semi-final, everyone would be awarded a certificate of honor by the National Chefs' Association as a reward.

Shen Wanyu was in a good mood when she received the certificate of honor. There would be many challenges in the future. She hoped that she could continue to walk firmly.

Those who could enter the semi-finals of the national finals were all outstanding figures. Obtaining this certificate of honor also represented the recognition of the China Chefs' Association.

Everyone was proud of this.

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