1030: C1030 You're the Hope

C1030 You're the Hope

"Uncle Liu, I can't take this. It's too precious. " Yang Soong declined.

It wouldn't be an exaggeration to say that the recipes that Liu Haiyang took out were national treasures.

Usually, anyone who could take a look at them was already someone who had accumulated virtue in his previous life.

Liu Haiyang actually gave them directly to Yang Soong.

A huge sum!

"Don't reject it. This recipe will only be useful if it's in your hands. It's the treasure. Put it in the association and lock it in a safe. After seventy to eighty years, it will be useless paper. Only you can bring it to greater heights. " Liu Haiyang and Yang Soong conversed for three days. Not only was he shocked by Yang Soong's culinary skills, but he was also shocked by his vast knowledge.

"You not only know how to practice, but you also don't neglect theories. Only by merging these two can one's culinary skills grow wings. Yang, you are the most likely young man I have ever seen in my life to be able to master the culinary skills. You must be steady. " Liu Haiyang wished he could run over every day and stare at Yang Soong. He wanted to see Yang Soong walk over step by step and become a chef of his generation.

In the past, Liu Haiyang thought that Yang Soong might bring the delicacies of Luocheng to the attention of the entire country once again. Later, Liu Haiyang suddenly realized that Yang Soong's ability was definitely not limited to just the Luocheng.

Even if the Luocheng was the best food industry in the entire Luocheng, it was definitely not enough.

Yang Soong was someone who could shock all of China, and thus become the center of attention in the food industry all over the world.

Although Liu Haiyang had always wanted to win glory for the Luocheng, he wanted to be proud of the whole of China.

Yang Soong was undoubtedly the person who could make him fulfill his wish.

"Uncle Liu, don't worry. The path of cooking is one that I have never taken before. Since I have already set foot on it, I will do my best. "

This was Yang Soong.

From the dishes on the Hundred Phoenix Pavilion's menu, it could be seen that Yang Soong had cooked a lot of dishes. Although the customers all thought it was delicious, Yang Soong kept suppressing it. Only those dishes that met his strict requirements were qualified to be on the menu.

"Alright, I knew you were good. "

From then on, Liu Haiyang brought the Luocheng Food Association to search for all kinds of ancient books for Yang Soong.

Speaking of which, Back then, Yang Soong practiced all of the ancient recipes he gave Yang Soong, and then went to study the incomplete recipes.

There was still one more dish left. This dish was called Glaze Essence, and it was made into a Dao Fish.

This dish was recorded in the ancient books. There was only one sentence. Color like glass. Smelling it gave off a strange fragrance. When it entered the mouth, it was so fresh that one seemed to be able to see the Three Thousand Choshunior Susukino.

Other than that, there is no other description.

Yang Soong this time in order to thank Liang Shuang for the banquet, it can be considered as a trial. He also plans to treat Liu Haiyang and the rest to a banquet.

After all, Hundred Phoenix Pavilion must have a banquet in the future. The one who could give him the most professional guidance was Liu Haiyang.

Apart from that, there was also a small secret.

Yang Soong originally wanted to wait until the end of the summer banquet before informing Liu Haiyang. He didn't expect Liu Haiyang to come directly.

Hundred Phoenix Pavilion was busy, so he could only ask Meng Shihan to tell him to wait until the opening hours were over.

Liu Haiyang and Sun Shaoan did not go to the lounge. They just stood at the door and ate. They looked at the long line and chatted with Director Chen.

"How many dishes do you think Yang prepared for the summer banquet?" This was what Liu Haiyang cared about the most.

Yang Soong was someone who would amaze the world if he did not cry out.

There were people who had mocked the Hundred Phoenix Pavilion for not being serious at the banquet. It had only been a short period of time, but the banquet had already come out.

"I heard that there are twelve guests. According to the custom, there should be at least twenty dishes. "

This was the custom of Huaxia people.

In a proper banquet, cold dishes had to be six or eight, nine or ten, these implied auspicious numbers as the base.

If it was a more grand occasion such as a wedding banquet or apprenticeship banquet, just the cold dishes would have to be six meat and six vegetables, or eight meat and eight vegetables. Such a number.

Not to mention the hot dishes, there were already twelve cold dishes.

Another hot dish would be eight.

In addition, there was no lack of tea after the meal, but the tea and snacks could not be included in the dishes.

In other words, the twenty dishes that Director Chen had guessed were just the appetizers, the hard dishes, and the soup.

"Then aren't you full?"

"That's secondary. Inviting people to a banquet is the most basic thing to not let people not be full. The most important standard is to eat well. "

Eating well is even more particular. Not only does it have a good taste, but it also has a good taste. And with the taste of the customer, it also had to make the customer satisfied, happy, and even pleasantly surprised.

This surprise, from a traditional point of view, was that your dishes had to have a new meaning, and under the premise of satisfying the delicious taste, you also needed people to have a new meaning.

This is difficult.

In the history of China's restaurants and beverages, over 5000 years of history, there had once been countless cooking masters.

These cooking masters had put in a lot of effort in stir-frying, exploding, stewing, stir-frying and frying, stir-frying, cooking, and frying.

The reason why chinaware could dominate the world was because of the fact that it was a chinaware of chinaware. The reason why chinaware could dominate the entire world was because of the outstanding contributions made by them.

These seniors were indeed very impressive. They also left behind countless wealth of culinary skills on their backs. At the same time, they had really walked almost all the paths they could.

It was truly too difficult for the younger generation to excavate a new path.

Countless chefs worked hard for an unknown period of time before they researched a new dish in high spirits and cooked it for others to eat. Customers with more extensive knowledge couldn't help but say after eating it. It wasn't that or something. Where have I eaten this before? You made it exactly the same.

And so, a gush of hot blood was poured onto his heart.

This was not even the most tragic. What was even worse was that the dish that you made was tasted and said: "Isn't this the famous dish of the East District? I've tried it before, but you can't make it. You're missing a lot of ingredients. "

Yes, after putting in so much effort to make it, he realized that it wasn't as delicious as the dishes cooked by the seniors.

This was the worst part.

It was a huge blow to his career as a chef.

Yang Soong had never experienced such an experience. After all, he had the system. Once it was done, the system would tell him directly that it was not the customer's turn.

The system mocked him first.

"No matter what, it is still my own system. "

When something embarrassing happened, the most important thing was to keep it a secret and not let anyone find out.

Yang Soong indicated that he couldn't let his character collapse. As for the unlucky system, he would have a chance to win another round sooner or later.

Furthermore, the system's latest reward was that the built-in space could be breathe.

Yang Soong jumped into the space to take a look. He could instantly forgive the system for being so arrogant and willful in the past.0

The system actually gave Yang Soong a living space this time. What was a living space?

Yang Soong went in and found out that the System had given him a small house.

In the void, other than the small house, there were also streams, grass, and blue sky and white clouds.

It was similar to a parallel space.

Yang Soong's feet stepped on the grass, and he could feel a steady touch. He could also smell the fragrance of the grass. The wooden house was very warm, and the style was Yang Soong's favorite imitation of the pastoral style.

Although the stream was shallow and the stream was clear, he could occasionally see small fish and shrimp swimming by.

Yang Song took off his shoes and socks and stepped in. The cool stream soaked his feet.

"Host, this stream originated from the unpolluted deep forest. Part of it was melted by the snow of the cold plains, and part of it came from the infiltration of rocks and cliffs. The minerals are rich and can be compared to the best mineral water in the host's world. It will only be better and not worse. " The System said.

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