1181: C1181 Three Big Iron Pots

C1181 Three Big Iron Pots

The argument between Yang Soong and Meng Shihan stopped for the time being.

When the stomach of the noble little classmate gurgled, the sun turned into a setting sun.

The leaves of the ginkgo tree unknowingly fell on their shoulders.

They had been standing there for a long time.

"Are you hungry again?" Yang Soong had just finished asking when his stomach started to growl. It was louder and louder than the stomach of a noble student.

The noble gave him a look that he could understand himself. Didn't your stomach also scream?

"Do you want money for eating steamed pork?"

"Do you have money?"

"Yes, I do. " said Wang Yao.

After Yang Soong finished speaking, he hugged Yang Soong's thigh and raised his face. "Uncle on the rainbow cloud, save your nephew. I will listen to you from now on. "

Little ass-kisser!

He really had no bottom line for food.

Humans are really easily defeated by the desire to eat.

"Continue. "

Noble instantly understood and continued to brag: "Uncle Yang. You didn't know that the first time I saw you, I knew that you were no ordinary person. Standing in the crowd, you had an extraordinary temperament, as if you were a god who had descended to the mortal world. You were not an ordinary god, but at least at the level of a Celestial Emperor. If our life is a novel, you are definitely the only main character. A proper C"

As expected of a primary school student, a child who loves to tell the truth is indeed sincere.

Yang Soong waved his hand. "Let's go. Let's go. How many servings of steamed buns do you want to eat? I'll treat you. Your uncle doesn't lack money. "

It was a very cliché way of saying that money wasn't needed. However, these words were quite refreshing.

Three big iron pots were placed in front of the entrance of the Huahua Food Store.

They were all used to make pork buns.

The good steamed pork buns needed to be fried three times.

That was not the end. The fried Boiled Pork still needed to be stir-fried a little. The last time, he had to pour the tomato juice on it. He would use the onion, ginger, and garlic to make the flavor. He would stir it quickly a few times and then it would come out of the pot.

Once the meat was out of the country, he had to eat it immediately. Otherwise, it would affect the crispness of his mouth after a long period of time.

This was a dish that tested the heat and seasoning.

It was fried three times and stir-fried once. In total, it was four times. If the chef was not careful, the temperature of the dish would pass. The skin of the Boiled Pork would become old and hard.

When the cooked meat was eaten, it was like chewing plastic or cowhide soles.

No matter how sharp your white teeth were, your cheeks would be sore from fatigue.

Eating a plate of meat was so tiring that people would want to flip the table and scold others.

The last step of stir-frying the meat was also the last step. The onion, ginger, and garlic needed to burst out the fragrance very quickly and needed a high temperature. However, after three rounds of frying, the meat might not be able to withstand the high temperature. One second could make it turn from a delicacy to a dark cooking that could send customers away on the spot.

There was also the tomato juice. It had to be hung evenly and delicately on the crispy skin of the meat with the fastest speed. It would be best if it could seep in a little bit of the taste.

Not a single cent more, not a single cent less.

The crispy skin on the surface of the Boiled Boiled Meat was the licorice powder. It had to be sipped lightly and crisply in the mouth, but the meat inside had to be soft and tender.

The meat at the entrance was sour and sweet, while the meat inside was fragrant. The two flavors gradually evolved and merged together.

The ability of seasoning was not at home, so the Boiled Meat would be sour to the point of inverted teeth. It was sweet and greasy, but the meat inside did not have any flavor at all.

Huahua Gourmet's Boiled Meat wouldn't have such a situation. It could be seen that the old couple had a tacit understanding.

The soft and tender meat, after being fried over and over again, gradually became crispy. In the end, it became bright and translucent. Before eating it, it was enticed by the sweet and sour fragrance to the point of drooling.

Yang Soong and Noble caught up to the first pot.

The two of them were not afraid of being scalded, so they moved their chopsticks to eat the meat. It was crisp, tender, and juicy. It was sweet and sour, and even after eating three or four chopsticks, it was not greasy at all.

"Delicious!"

The people around them pointed at them. "It's still rice. With the steamed buns and rice, we can eat it together. It's even more delicious. "

Yang Soong did as he was told.

There was nothing bad about the Northeast's rice. They were all fragrant, sticky, and white and sparkling.

Such good rice was dipped in the sauce of the Boiled Pork, the fragrance of the rice, and the mixed taste of the Boiled Pork. They all blended into the tip of his tongue.

It was unbelievably beautiful.

After a while, the bottom of the bowl of rice could be seen.

"Another bowl of rice!" Almost every customer at the table shouted.

"One more serving of Boiled Pork!"

A group of people were eating the Boiled Pork wrapped around a big plate in the barbeque stall nonstop.

Yang Soong and Noble did not have time to eat. They took out two servings of Boiled Pork and each had three bowls of rice.

Finally, they were satisfied and gave a hiccup.

They only hated that their stomachs were not bottomless pits.

The plate was not small, and he had given quite a bit of steamed pork.

The entire table was only enough for one serving of meat dumplings, because the plate was big enough.

This was the only interesting thing in the Northeast.

They all liked big dishes!

This dish was as long as an adult's arm.

It had to be said that as a professional foodie in China, food that was delicious enough, he should use such a big dish.

He hadn't even eaten it yet, but just looking at it made him feel refreshed.

Yang Soong took a photo and felt that it wasn't satisfying enough, so he recorded it again.

Then, he did something that made him extremely regretful.

Yang Soong posted it on his WeChat Moments.2

Although there weren't many people on his WeChat Moments, there were only over three hundred friends.

Yang Soong, who had been missing for an unknown number of days, finally posted it on his WeChat Moments. It was also a very delicious food.

The friends in his WeChat Moments couldn't help but post it.

More people knew about it.

Yang Jia Jun, who had been paying close attention to Yang Soong and Hundred Phoenix Pavilion, didn't even need to say anything.

"Brother Song, you have been missing for so long. You said that you went to cultivate your culinary skills. What do you mean by giving out such a large plate of meat? Is it because you've learned something, or is it because you've found a reason to walk on the road and eat all kinds of delicious food? "

"This plate is really big!"

"There are really a lot of steamed pork on the plate. The pictures and videos are clearly not one serving. Brother Song, do you have any understanding about this?"

"Just say it. The delicious meat is worth such a big plate. Brother Song, when can you use such a big plate for your dishes? You prepared such a big plate? "

"She even asked for another serving. "

"Brother Song, don't just learn how to cook delicious food. Learn something else as well. "

"I want to eat Boiled Pork. "

"When will Brother Song come back to cook Boiled Pork?"

"The Boiled Pork with tomato juice is still so big. I only thought of one place. "

"Northeast. It's definitely Northeast. Brother Song went to Northeast. Should we go to Northeast to block him?"

"No. "

Meng Shihan and a few of the core members of the Yang Family Army immediately sent messages to persuade the fans.

"Everyone must remain calm and rational. Let's not talk about whether Brother Song is still in the northeast or not. Maybe he ran away after posting on his WeChat Moments, even if he did not leave. Can we really block him if we block him? Even if we block him, will Brother Song cook for us? What if Brother Song gets angry? If Brother Song's mood for cultivation is affected, what will he do? "

They absolutely could not make Yang Soong unhappy. This was the common thought in the hearts of all the Yang family soldiers.

" Brother Song doesn't get angry easily. If he really gets angry, the consequences will be very serious. He won't be open for business. "

Regarding this, Yang Soong had his own reasons. "If he's in a bad mood, the food he makes won't taste good. "

Who would dare to provoke him?

If it was an enemy, Yang Soong would be in charge of beating them. Anyway, he had the ability.

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