1134: C1134 Serve the school canteen

C1134 Serve the school canteen

Han Dong said that this shop still had a portion of money that he had paid. Han Dong said that this shop still had a portion of money that he had paid.

Ling Feiyu had a little impression of Han Dong, I heard that he was not a bad person, and did a lot to help with Mu City. "I hope the food here are as good as the environment there is in."

When he mentioned this, Han Dong's expression did not seem right, but he did not say anything. Instead, his wife secretly kicked him, but Han Dong did not react.

Han Dong's wife snorted, and turned towards Ling Feiyu with a smile, "Chairman Ling, my little brother's cooking skills are really good, but he's too weak to do anything in the Mu City and dining world. The three giants of the cooking world, the Shenzhou Cuisine, the chicken in the foot bowl, and the western cuisine; all three stores used the ingredients of Feiyu Group, and completely ate the high-end cooking market ? "

"Don't even mention it, if that brat really had the skills, he could even attract customers with ordinary meat. Today, I'm personally thanking Director Ling for her kindness." Han Dong changed the topic and returned to the matter of Ling Feiyu donating the lawn to Mu City primary and secondary school.

Ling Feiyu said indifferently, "If you have something to say, just say it, there's no need to sing a double in front of me."

Han Dong's wife's eyes lit up, and regardless of what Han Dong said, he opened his mouth and said, "My brother wants to take the ingredients from Feiyu Group, but can the price be a little lower?

"You don't need to look for me directly for this sort of thing. Just contact the person in charge of my company." As for the price, it's the same price that I gave to the other restaurants. To lower the price here, if others knew, what kind of thing would Feiyu Group and I become? " Ling Feiyu was very rude, Han Dong's wife's face immediately turned black.

She nodded with a smile, meaning that they had already reached an agreement at the beginning. If they couldn't get a low price, she could go to the restaurant and contact them at Feiyu Group to take the goods at a normal price, just as Ling Feiyu had said.

Han Dong said snappily, "I told you not to mention it, but you insisted on it. If you have the skills, why don't you let your brother practice his culinary arts, it is more important than anything else, why are you doing all this nonsense."

Because she was scolded by her husband in front of an outsider, Han Dong's wife stood up and left.

Han Dong awkwardly poured a glass of red wine for Ling Feiyu, "My apologies, I've let you laugh, my wife always wants to help brother, never have she been so concerned about our own family."

Ling Feiyu smiled faintly, she did not say anything more. This was her family's matter, so what he said was wrong.

His wife and brother cooked personally, strictly following the official order of serving, the first appetizer, soup, appetizers, main course, vegetable salad, dessert, hot drinks and finally the end. From this point of view, this brother and wife did indeed have some ability, but there was still a problem with the dishes.

When Ling Feiyu was eating the dish, he already felt that something was amiss. He did not order any dishes when the dish was served and let the chef use it as he pleased, meaning to cook whatever he was good at.

When the dishes were served, Han Dong had grilled salmon with saffron juice, Ling Feiyu had red wine with goose liver and the red wine was Bordeaux with late harvest.

Ling Feiyu cut a small piece and placed it in her mouth, then immediately frowned, the goose liver was not right, it had a melting taste without even eating, the fishy taste was heavier, even if there was red wine, the fishy taste would be obvious.

It was easy for ordinary customers to fool this kind of thing. However, if one's tongue was slightly tricky, they would feel that it was too fishy to swallow.

Ling Feiyu spat out the piece of goose liver in her mouth, but did not swallow it. "This is not goose liver right?

Han Dong was startled, "What's the difference between goose liver and goose liver?"

"Of course there is a difference. The duck is small and eats less, but it grows quickly, has a short harvest period and costs less. In Gallo Chicken Country's little restaurant, 95% of them used cheaper duck liver to impersonate goose liver, but as a restaurant of higher class, this kind of mistake shouldn't occur. "

Ling Feiyu was a little unhappy. He pushed the red wine goose liver to the side and knocked on the glass cup with her fork. The waiter who was nearby immediately walked over and asked, "Sir, do you have any instructions?"

"Bring this plate of foie gras to the chef." Ling Feiyu said with a smile.

"Eh, may I ask if there are any problems with this dish so that I can pass it on to the head chef?" The waiter was stunned for a moment. Although this restaurant was rather deserted and gloomy, there had never been a situation where the dishes were rejected.

"There's no need to say anything else. You can just go back."

He knew that Ling Feiyu was trying to take advantage of the situation of a chef. If his wife and brother could handle this situation calmly, there was a possibility that they could still get a discount from the Feiyu Group.

After they waited for a while, a man wearing a chef's hat ran out from the kitchen and ran towards Ling Feiyu, "I'm really sorry, I didn't inspect the goose liver that was delivered to us. I didn't expect that there would be an accident where I used duck liver to impersonate myself.

Ling Feiyu sized this fellow up, her gaze ridiculing him. This person looked to be around 30 years old, at this age, he was not qualified to be the head chef of a restaurant. At the very least, he had to stay in a big restaurant for another 6 or 7 years before he would be qualified to lead a restaurant.

"Remember, when cooking, you have to be careful. Don't let this happen again." Ling Feiyu drank a mouthful of wine and said indifferently.

Han Dong immediately chimed in, "Remember what Chairman Ling said, be careful when you're a chef!"

"Hey hey!" "I remember. The dishes below are cold steak with mushroom juice. Please wait a moment." The cook hurried back, sweating profusely.2

"Director Ling has also seen it. Even after seven or eight years of studying outside, he is still so irritable. What a waste!" "It's not like Dong Ling was so successful at such a young age. To be honest, I'm very envious of him, hahaha." Han Dong smiled as he raised his cup.

"Bureau Chief Han must be joking. Your wife is not here either. If you have something to say, just say it. No need to feel troubled." Ling Feiyu's words were shocking.

Han Dong immediately revealed an embarrassed look: "Director Ling's eyesight is too good, I do have something to discuss with you ?" He coughed and said, "It's like this, Mu City has two private primary schools. Ling Dong should have heard that the teaching resources far surpass the public primary school with the best Mu City. Of course, the school fees are surprisingly high as well. "

"I know, the people from the Mu City nicknamed it Aristocrat Elementary School." Ling Feiyu recalled that her father, Zhao Quan, had said that when his daughter had reached school age, she would be sent to one of the three coloured primary schools.

Han Dong nodded his head, "The names of the two schools are different, but they are all from the same school, the school directors are all from the same family, they want to take the ingredients from Feiyu Group and make high quality nutrition for the children."

Ling Feiyu took in a deep breath, thinking that the school director would be a little too awesome, his eyes looking forward to the big cake called Feiyu Group.

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